Vegan Cheesy Potato Bake

Vegan Cheesy Potato Bake Makes enough for 2 sides This recipe is made with nutritional yeast, one of those foods whose consumption seems to signify that you have officially become an organic cider swilling, hippy loving vegan. It is not to everyone’s tastes so if you haven’t cooked with it before, perhaps make a smaller…

Roasted Apple Nut Crisp

Roasted Apple Nut Crisp – this is easy to make and tastes really good with dairy free custard (use almond flour to make it wheat free) Topping 1 cup mixed nuts (I use hazelnuts, walnuts, almonds and Brazil nuts) – spread on a baking tray and roast for 10 minutes at 180c. Chop roughly. 3/4 cup…